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Commercial Kitchen Commissary & Restaurant 4514 48th Ave
1,800 SF of Retail Space Available in Sunnyside, NY 11104
Highlights
- COMMISSARY KITCHEN AND RESTAURANT FULLY EQUIPPED - TURN KEY
- Close to all highways, bridges, tunnels.
- Basement has a 14' x 10' walk in freezer and plenty of storage space.
Space Availability (1)
Display Rent as
- Space
- Size
- Term
- Rent
- Service Type
| Space | Size | Term | Rent | Service Type | ||
| 1st Floor, Ste 101 | 1,800 SF | 1-10 Years | £7.90 /SF/PA £0.66 /SF/MO £85.04 /m²/PA £7.09 /m²/MO £14,220 /PA £1,185 /MO | Modified Gross |
1st Floor, Ste 101
1,800 sq ft. plus 700 sq ft basement. All equipment stays with a lease. The restaurant is equipped with a beautiful copper bar, windows that open up to the sidewalk, ice cream freezer, keg fridge, bottle fridge, 3 comp sink, Margarita machine, coffee grinder and coffee machine. The restaurant seats 30 guests inside and another 20 guests on the sidewalk and the curbside seating area.
- Listed rate may not include certain utilities, building services and property expenses
- Fully Built-Out as a Restaurant or Café Space
- Located in-line with other retail
- Space is in Excellent Condition
- Central Air and Heating
- Kitchen
- Private Restrooms
- Freezer Space
- Wi-Fi Connectivity
- Print/Copy Room
- Closed Circuit Television Monitoring (CCTV)
- High Ceilings
- Secure Storage
- After Hours HVAC Available
- Basement
- Yard
- Ventilation - Venting
- Large ground floor space with 700 Sf bonus
- All equipment stays with a lease!
- So many great built in amenities
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing agent for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
PROPERTY FACTS FOR 4514 48th Ave , Sunnyside, NY 11104
| Property Type | Retail | Gross Internal Area | 2,740 SF |
| Property Subtype | Restaurant | Year Built/Renovated | 1927/2015 |
| Property Type | Retail |
| Property Subtype | Restaurant |
| Gross Internal Area | 2,740 SF |
| Year Built/Renovated | 1927/2015 |
About the Property
$5000 - $13500 per month COMMERCIAL COMMISSARY KITCHEN AND RESTAURANT FULLY EQUIPPED - TURN KEY. Available for Overnight and Daytime Rentals. An option to rent the entire restaurant and commercial kitchen also available. ***The business is STILL IN OPERATION. Do not enter the space without clearance first.*** Turn key commissary and restaurant for rent in the highly desirable neighborhood of Sunnyside Queens. Perfect for growing businesses, restaurants, catering companies, etc. 1800 sq ft. plus 700 sq ft basement. All equipment stays with a lease. 10 Minutes by subway to Manhattan, 2 blocks away from Queens Blvd and the train. Close to many food distributors including Restaurant Depot less than a mile away. Close to all highways, bridges, tunnels. Immediate occupancy. You can walk in and start working immediately. The restaurant is equipped with a beautiful copper bar, windows that open up to the sidewalk, ice cream freezer, keg fridge, bottle fridge, 3 comp sink, Margarita machine, coffee grinder and coffee machine. The restaurant seats 30 guests inside and another 20 guests on the sidewalk and the curbside seating area. Beer and wine license available. The open kitchen that serves the restaurant has a 48" steam table, 48" bain marie, 48" plancha and 2 deep fryers. The commissary in the back of the restaurant has a 22' x 11' walk in fridge, an administrative office, a large ice machine, 3 comp food sink, 3 comp dish sink, undercounter dish machine, rice cooker, 6 baker's depth convection ovens, 2 deep fryers, 24" charbroiler, candy stove, 6 burner stove with oven, salamander, 5' plancha, plenty of storage room and prep tables. Additional prep tables in the basement. 32' of hood / ventilation in total. 2 HVAC units throughout. The basement has a 14' x 10' walk in freezer and plenty of storage space. Floors in the basement have floor drains throughout.
- Restaurant
- Air Conditioning
Nearby Major Retailers
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Danny Stephens - Stephens Real Estate Investments
Presented by
Stephens Real Estate Investments
Commercial Kitchen Commissary & Restaurant | 4514 48th Ave
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